Our
expertise spans over thirty years in the hospitality industry
ranging from Hotels through to Education and the Healthcare
sector.
Friendly
& professional, our team avoid jargon, enjoy a high success
rate and have been registered with the Chartered Institute of
Environmental Health since 1996.
We
are able to provide food hygiene training, nutrition training
and expert advice on all of your food safety requirements (HACCP)
and catering practices to enhance your business and comply with
the law.
We
can offer out of hours flexible training courses if required
and will give you a FREE initial consultation on your Food Safety
Management systems.